Product Overview
Biochemical Fermenters are specialized units for carrying out controlled enzymatic and microbial biochemical conversions.
Capacity Range:
50 Litres to 15,000 Litres
Applications:
Enzyme production, organic acid fermentation, protein synthesis, yeast and bacteria culture.
Features:
Enhanced thermal and pH stability
Configurable aeration, agitation and feeding logic
Fully automated operation with remote monitoring
Batch and fed-batch process capable
Product Information
Heavy-duty SS316L structure with mirror-polished interior
Top drive or bottom drive agitator system
Baffle plates for optimized mixing
Real-time sensors for pH, temperature, DO, turbidity
Nutrient feed, air/gas delivery, and waste removal systems integrated